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“Chicche” are small potato-gnocchi ideal for any kind of preparation: from meat sauces to seafood and vegetable .Chicche are gnocchi but smaller in size. Spinach chicche are green in colour and the characteristic flavour of this vegetable. Particularly suitable for the most varied preparations from meat-based sauces to fish and vegetable-based, they are produced with top quality ingredients in our artisan pasta factory.
recipes.Ingredients: flour, potato, spinach, salt

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