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Traditional egg tagliolini
£19,13
box 4 kg
Tagliolini is a variety of egg pasta typical of Italian cuisine and, especially, of the Molise region. It is a pasta that is very quick to cook, that goes well with light sauce.
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Additional information
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Description
Tagliolini is a variety of egg pasta typical of Italian cuisine and, especially, of the Molise region. It is a pasta that is very quick to cook, that goes well with light sauce.
Additional information
| Weight | 4 kg |
|---|---|
| Lunghezza di un pezzo | 9,8in |
| Ingredienti pasta | durum wheat semolina, egg |
| Conservazione prodotto congelato | 1 year |
| Tempo di conservazione prodotto | 10 days |
| Vino consigliato | aglianico di benevento |
| Abbinamenti | asparagus, cherry tomatoes, shrimps |
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